tag:blogger.com,1999:blog-1713328667876867362.post2747322455289443135..comments2024-03-04T23:57:28.965-08:00Comments on Tangan Panas-Panas Sejuk: Unidentified Basilshafirul suffianhttp://www.blogger.com/profile/11497835573064380070noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1713328667876867362.post-49654461318610726722012-08-28T18:57:39.300-07:002012-08-28T18:57:39.300-07:00ejaMaria..kalau untuk beginner..boleh cuba sweet b...ejaMaria..kalau untuk beginner..boleh cuba sweet basil yang daun besar tu...yg selalu digunakan dalam masakan barat tu rasanya lebih lembut...shafirul suffianhttps://www.blogger.com/profile/11497835573064380070noreply@blogger.comtag:blogger.com,1999:blog-1713328667876867362.post-28988537893323663972012-08-28T00:29:38.871-07:002012-08-28T00:29:38.871-07:00saya cuba ulam basil ni... tapi tak masuk la... hi...saya cuba ulam basil ni... tapi tak masuk la... hihihi... tak pandai makan lagi... agaknya terkena yg bau + rasa kuat tu kot... ;pejaMariahttps://www.blogger.com/profile/00315065654944367363noreply@blogger.com